Motorola's been planning a soak test for select users of the Moto X 2014 Pure Edition for a little while now, and it looks like it's officially beginning. Earlier this evening, a tipster shared a shot of the update prompt with us, confirming that the test is bringing Android 5.0 Lollipop to the handset, earlier than Google's own OTAs for existing Nexus devices (besides the new Nexus 9 and unreleased Nexus 6). Read More
Well, that was fast. Android 4.1.2 was just released to AOSP last week, and Motorola has already started pushing the Wi-Fi XOOM's update out to soak testers. This isn't a huge jump in terms of functionality, and the incremental update will bump the XOOM from build JRO03H (4.1.1) to JZO54K (4.1.2).
Of course, those who aren't soak testers are probably wondering how they can get this update now. The beauty of Google-supported hardware like the Wi-FI XOOM (which is, for all intents and purposes a Nexus device), is that Big G makes updates likes this one available almost immediately. Read More
Looks like Motorola cancelled the soak test due to "deployment issues." Word has it that the update could still happen sometime next week.
DROID RAZR and RAZR MAXX users excited for an Ice Cream Sandwich update by last week's Best Buy screenshot should brace themselves for some bad news – it looks like the aforementioned devices won't be getting Ice Cream Sandwich just yet after all.
According to a letter being sent out to members of Motorola's Feedback Network, the soak test slated to begin tomorrow simply brings an update to build number 6.12.181 with various enhancement and bug fixes. Read More
Well, it's official - the "project" Xoom owners have been waiting for is an update to Ice Cream Sandwich, meant as a soak test, expected to last through the weekend. Moto has begun pushing the new software as of 9pm PST. An anonymous tipster has provided us with shots of a private section of Motorola's official XOOM support forum, which confirm that the update is going live to those lucky enough to join the test group. Read More